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Secondhand Bookstore Manager’s Pick

One-Liner Quotes   Secondhand Bookstore Manager’s Pick   2022.05.02   Before I began to work at a secondhand bookstore, I used to visit Japan and have chats with people working at used bookstores. They were mostly on the books, but sometimes we moved on to talking about the language itself. If you think of a secondhand bookstore in Tokyo, the first regions that come to mind would be Jinbocho or Kanda. But after discovering that there are unique used bookstores around the central subway line, I traveled to the suburbs of Tokyo.Then, one day, a worker at a secondhand bookstore near the central subway asked me to recommend him a Korean book. The bookstore he was at was a popular spot for foreign students studying at nearby universities, most of whom are from different countries and are great fans of Korean dramas. So, taking this as a chance, he created a group with some like-minded customers to study the Korean language and wanted me to recommend a...
  • VOL.46 / 2022.05
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The Comeback of Best-selling Books is Thanks to Youtube

Topic   The Comeback of Best-selling Books is Thanks to Youtube   2022.03.07   “Try this.”It’s not some random street vendor tempting tourists to try Dalgona using Squid Game’s popularity. Winter Bookstore, one of the most popular BookTubers (Book + Youtuber) with 230K subscribers, posted a video introducing a book. Her influence is truly colossal.The book she introduced was Why Fish Don’t Exist, a non-fiction book written by US science journalist Lulu Miller. Let’s go back to the starting point to see how it became popular. The book was published on December 17, 2021, and it did not gain much popularity in Korea at first. Lulu Miller was a new science journalist and a writer just introduced to Korean readers. Though the book contains excellent writing and exciting stories, the one-person publisher, Gom Books, did not have the marketing power to make the book popular. Why Fish Don’t Exist was reviewed in major newspapers several times, but the public did n...
  • VOL.44 / 2022.03
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Korean Food Critic’s Pick

One-Liner Quotes   Korean Food Critic’s Pick Korea's Food Books   2022.02.14     Food is the mirror of the past and present. Trending foods show the era's social structure and direction. Luxurious sushi restaurants that boast high popularity are often located in the Gangnam area. This shows Koreans' love of sushi but also disconnection from ties with Japan during the COVID-19 pandemic. In line with sushi restaurants, Korea's old Korean-Western restaurants located all over the country are cherished remnants of Korea's modern history after its independence. It also captures time in the place as people's old tastes remains in the meals they serve.Like Cho Yeong-Gwon's previous book Chinese Cuisine in Korea (CABOOKS), he recollects his experience visiting old Korean-Western restaurants in At a Korean-Western Restaurant. The writer has a unique job as a piano tuner, which is well reflected throughout his book. The food pi...
  • VOL.43 / 2022.02
[INTERVIEW / KOREAN PUBLISHERS]

Hyehwa1117

Korean Publishers   Hyehwa1117 One-woman publishing company that makes books with a distinctive identity   2024.11.04   When something you love and are good at is fused with like-minded people, it can create a massive butterfly effect. This is the case with Hyehwa1117, a one-woman publishing house that, despite its small size, is making a meaningful impact on the Korean publishing industry. Founded by Lee Hyun-Hwa, who has had a long-standing dream of publishing, Hyehwa1117 has been making books and building up a connection over time after an encounter with a hanok built a long time ago. We are looking forward to seeing what Hyehwa1117 will achieve in the publishing industry in the future, as it says that its books are not the “product of any plan, but the result of making connections.”   Logo of Hyehwa1117     It’s a pleasure to have you with us on K-Book Trends. Please introduce Hyehwa1117 to our international rea...
  • VOL.76 / 2024.11
[INFORMATION / #K-BOOK]

#Science - Children’s Books

#K-Book   #Science - Children’s Books KPIPA Introduces K-Books for Global Publishing Markets through K-Book Platform 2022.05.02   Is my mind because of the brain? 1. Publication Details   Title | Is my mind because of the brain?Subtitle | Secret of our mind that brain science tells!Author | Park SolPublisher | DARAKWON, INC.Publication Date | 2020-11-30ISBN | 9788927747598No. of pages | 144Dimensions | 170 * 235   2. Copyright Contact   Name | Dongho LeeEmail | dongho1967@gmail.comPhone | +82-70-4712-7440   3. Book Intro   Secret of our mind that brain science tells!We can understand other people when we learn mind science.How many emotions do we feel in one day? Including jealousy, anger, fear, joy, sadness, various emotions continually appear and disappear again. There are so many emotions that we cannot count one by one. Due to our fickle emotions that change frequently, my mind is...
  • VOL.46 / 2022.05
[INFORMATION / BEST SELLERS]

2nd Week, March 2022

Best Sellers   2nd Week, March 2022 Bestseller Trends in the Four Biggest Online Bookstores in Korea   2022.04.04   March in Korea also means “a new start” to many. New season spring comes in March, and the new semester begins in March, too. So, most Koreans clean up and make changes to parts of their houses and organize the winter clothes piled up in the closet. The publishing industry saw changes as well, just like how nature changed its clothes from white snow to green sprouts, popular books that have made makeover changes to the cover page catch our eyes on the bestsellers’ list for this month. The cherry blossom edition specially produced to mark the sales record of 400 thousand copies of the book Uncanny Convenience Store by Kim Ho-Yeon ? a beloved writer among Korean readers ? grasped readers’ attention. Also, I am Thankful for Myself, an essay published in 2016, went through a total makeover of its cover page and content. Meanwhile, We...
  • VOL.45 / 2022.04
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Current Status of Publications for Seniors in Korea

Topic   Current Status of Publications for Seniors in Korea   2021.12.06   Heightened interest in “publications for older readers” ahead of the post-aged society   The United Nations (UN) defines a society where people aged 65 and above account for more than 20% of the population as a "post-aged society." Based on this standard, Korea will be entering the post-aged society in 2025, four years from now, with the aged population accounting for 20.3% of the entire population. As of 2020, the proportion of citizens aged 65 and above was 15.7%. Still, agricultural regions with a higher percentage of the older population (Jeollanam-do, Gyeongsangbuk-do, Jeollabuk-do, and Gangwon-do) are already categorized as post-aged local societies. One of the reasons for Korea's rapid aging is the low birth rate, which is the lowest in the world.Compared to other major countries in the OECD, the relative poverty rate of Korea's aged population is high. According to the sta...
  • VOL.41 / 2021.12
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Korean Novelist’s Pick

One-Liner Quotes   Korean Novelist’s Pick   2021.12.06     The Korean History on the Table (Humanist), written by Joo Young-Ha with a sub-title "The 20th Century Cultural History of Korean Food," is an encyclopedia of various menus that represent Korean food, from food for common people such as “Seolleongtang (ox bone soup)”, “Yukgaejang (spicy beef soup)”, and “Chueotang (loach soup)”, to traditional court foods such as “Sinseollo (royal hot pot)”, “Gujeolpan (nine different ingredients assorted on a wooden plate in an octagon shape)”, and “Tangpyeongchae (mung bean jelly salad).” It also talks about stories about bars downtown where people used to enjoy food and high-grade Korean restaurants where people of high social status went. However, this is not the main topic of the book. The book helps readers understand the turbulent modern history of Korea. Symbolic foods have appeared in all moments of Korean histor...
  • VOL.41 / 2021.12
[INTERVIEW / KOREAN PUBLISHERS]

Recipe Factory

Korean Publishers   Recipe Factory The delicious world of specialized cookbooks   2024.07.01   Recipe Factory, with its message ‘Simple Recipes for Small Happiness,’ has established itself as a specialized publisher of cookbooks for 16 years, demonstrating how focusing on a single field can lead to the production of diverse content. In line with the growing interest in cooking and food, Recipe Factory not only publishes specialized books on the theme of ‘cooking’ but also creates intriguing content based on cooking, engaging in proactive communication with readers. We met with Recipe Factory, which publishes books that are packed with the information and value well-made cookbooks should have, much like a well-prepared meal filled with care.   Logo of Recipe Factory     It is a pleasure to have you with us on K-Book Trends. Please introduce Recipe Factory to our international readers...
  • VOL.72 / 2024.07
[INTERVIEW / KOREAN PUBLISHERS]

Yellowpig

Korean Publishers   Yellowpig Picture books are good friends for children   2024.05.07   What was the first book that you ever read in your life? You might not be able to remember its title, writer, and story, but you will know one thing for sure - the book you eagerly followed with your eyes in your parents’ arms was a picture book. For children, picture books are not just the first books they encounter in their lives, but also good friends they will keep for the rest of their lives. Through picture books, they meet, interact with, and grow with the wider world. The world of picture books has been expanding in depth and breadth, not only for children that communicate through pictures, but also for people of all ages. Yellowpig is a publisher specializing in picture books that transcend age, language, and culture - making them a good friend for everyone. Following is an interview with Yellowpig, a publisher constantly growing while publishing pictur...
  • VOL.70 / 2024.05
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