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[INFORMATION / K-BOOK MAP]

A Literary Journey to Andong with Children for Korea’s “Family Month”

K-Book Map   A Literary Journey to Andongwith Children for Korea’s “Family Month”     2026.05     Andong, a city where the noble "Yangban" spirit remains very much alive, is also home to a dedicated literary museum for children. In this edition of K-Book Map, we invite you to Andong, a destination where families can immerse themselves in both traditional Korean culture and children’s literature this “Family Month”. For those seeking a getaway that harmonizes Korea’s timeless traditions with contemporary cultural experiences, we highly recommend this journey that promises satisfaction for all generations.         Kwon Jung Saeng Children's Literature Museum   Your journey should begin at Kwon Jung Saeng Children’s L...
  • VOL.94 / 2026.05
[INFORMATION / #K-BOOK]

#Vacation

#K-Book   #Vacation KPIPA Introduces K-Books for Global Publishing Markets through K-Book Platform 2025.08.04   The Summer of a Mole 1. Publication Details   Title | The Summer of a MoleAuthor | Kim SangkeunPublisher | SAKYEJUL PUBLISHING LTD.Publication Date | 2022-08-05ISBN | 9791160949599No. of pages | 56Dimensions | 221*247   2. Book Intro   A friendly saying by grandma opens the beginning of the summer in a long time. In the forest where a mole family lives, many animals are ready for the summer vacation. The mole also leaves his boring work ? digging the ground- behind, and heads towards somewhere for vacation. Then, he meets his first destiny under the shade of a tree. He thinks he is sitting on the ground, but it turns out to be the back of a turtle. The sweet mole has decided the sea is today’s destination as the turtle is accompanying him to help him...
  • VOL.85 / 2025.08
[INFORMATION / #K-BOOK]

#Meeting

#K-Book   #Meeting KPIPA Introduces K-Books for Global Publishing Markets through K-Book Platform 2024.10.07   SWEET DREAMS, AND SEE YOU IN THE MORNING 1. Publication Details   Title | SWEET DREAMS, AND SEE YOU IN THE MORNINGAuthor | Hwang Ui-jeongPublisher | ScienceBooksPublication Date | 2022-11-11ISBN | 9791192107738No. of pages | 276Dimensions | 120 * 190   2. Book Intro   Author Hwang Ui-jeong gives her all to her giant retriever, Dushik. After visiting her husband, who was working on a construction project in Jeju, she falls for the brilliance of Jeju’s scenic views and wishes she could share these sights and sounds with Dushik. Realizing that her time with Dushik is not infinite, she makes a brave decision to leave her city life and move to Jeju, where her family can enjoy gorgeous walks and an idyllic country life.But life doesn’t always go according ...
  • VOL.75 / 2024.10
[INFORMATION / #K-BOOK]

#School

#K-Book   #School KPIPA Introduces K-Books for Global Publishing Markets through K-Book Platform 2024.03.11   School Nurse Ahn Eunyoung 1. Publication Details   Title | School Nurse Ahn EunyoungAuthor | Chung SerangPublisher | Minumsa PublishingPublication Date | 2015-12-07ISBN | 9788937473098No. of pages | 280Dimensions | 128 * 188   2. Book Intro   Chung Serang who has been beloved by readers for her unique imagination and heart-warming stories has published a new novel School Nurse Ahn Eunyoung. The story centers on a school nurse Ahn Eunyoung who is working at M private high school. Though neither her job nor her name is special, she is not just one of the school nurses. She always has a lot of work to do but carries out her duties as a school nurse faithfully. And at the same time, she dedicates herself to her vocation as an exorcist. Hong Inpyo, who is a Chi...
  • VOL.68 / 2024.03
[TREND / ONE-LINER QUOTES]

Fiction is a Journey Into the Complexity of Human Identity

One-Liner Quotes   Fiction is a Journey Into the Complexity of Human Identity A Newly-Debuted Korean Novelist’s Pick   2023.09.04   Kim Ki-Tae has been publishing a number of short fiction stories depicting contemporary Korean society since he won the Dong-A Ilbo Shinchun Literary Prize in 2022. He is currently writing full-length novels based on world history.   The world is a jumbled mess, and humans cannot be explained by a single identity. I began to have a sense of this as I read Korean novels from the 1940s. From the mixed landscape at the end of the Japanese occupation to the rather abrupt independence and ideological conflict, the 1940s may be the most chaotic period in Korean history. The novels of this period portray human beings wandering in the midst of various crisscrossing powers.     Kim Nam-Cheon (1911-?) began his writing career in t...
  • VOL.62 / 2023.09
[INTERVIEW / KOREAN AUTHORS]

Wookwan Sunim

Wookwan Sunim Introduction to Korean temple food   2019.09.09   'Where did this food come from?'Temple food refers to food cooked to capture the original taste from ingredients usually grown in Buddhist temples or found in nature. Temple food is special even in South Korea. To meet temple food is to go beyond the act of eating and think about where the ingredients came from and how the food was made. It is to realize the preciousness of food. Right now, when so many people have much interest in the preservation of humankind and protecting nature, Korean temple food is finding its place as a cultural element as it opens up a new view into food.Wookwan sunim is an expert on South Korea's temple food. It may seem strange to see the suffix 'food expert' attached to a Buddhist nun's name, but it is not that strange when you consider in Buddhism, growing food, cooking it, eating it and cleaning up is all part of asceticism. Wookwan's temple food and the stories in her food are popu...
  • VOL.15 / 2019.09
[EVENT / IMAGE OF K-BOOK]

A Confession Told Through Tteok

Image of K-Book   A Confession Told Through Tteok   2025.12.01     Korea’s signature dessert, tteok     Tteok (떡; rice cake), which topped the latest K-Book Trends survey as Korea’s No. 1 signature dessert, is a traditional Korean food made by steaming and pounding grains such as mepssal (멥쌀; non-glutinous rice) or chapssal (찹쌀; glutinous rice) into powder and shaping it by hand. Tteok is not only served during major celebrations such as national holidays, birthdays, weddings, and ancestral rites, but is also enjoyed casually by many Koreans in daily life. There is a wide variety of tteok in Korea - from mujigae-tteok (무지개떡; rainbow-colored tteok), siru-tteok (시루떡; layered tteok topped with red beans), injeolmi (인절미; sticky tteok coated with soybean powder), and susupat-tteok (수수팥떡; red-bean-coated sorghum tteok), to omegi-tteok (오메...
  • VOL.89 / 2025.12
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